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Jan 6, 2009

Drumstick Leaves dosas(Murungikai Ealai Dosa)

Batter with rice batter and drumstick leaves
Batter
This adai is very tasty and eat hot dosas. We use only rice and coconut for this dosa.
Ingredients
  • Boiled Rice................. 1cup
  • Raw Rice...................... i cup
  • Grated Coconut.............1/2cup
  • DrumstickLleaves..........1 cup
  • Salt to taste
Coconut dosa with drumstick leaves
Coconut Dosa with drumstick leaves
Method

  • Soak both rice for 5 hours and grind with salt and coconut.
  • Take little batter and add half cup water and boil it.
  • When it becomes thick add to the batter and mix well. It should be like dosa batter
    Heat a tawa add little oil and spread. 
  • Make dosa and put oil on its sides.
  • When it is cooked turn the other side..
  • Cook on medium heat. Cook both sides till it becomes crispy. 
  • Make dosas with out adding drumstick leaves. 
  • It is called thenga dosa (coconut dosa)