Chakli( Like Murukku)

This recipe is easy one to make.

Ingredients

Rice Flour...........................................2cups

Cooked Moong Dal............................1/4 cup

Ajwain..................................................1tsp

Sesame seeds........................................1tsp

Asafoetida..............................................1/2tsp

Oil..........................................................2tsp

Chili Powder...........................................1tsp

Salt to Taste

Method

Cook the moong dhal with little turmeric powder in pressure cooker

Mix rice flour, chili powder,oil, salt, sesame seeds,asafoetida, ajwain and  cooled moong dal  and make a  thick dough.

Take chakli press, make murukku like round shape in a plastic paper and stick the end.

So that while frying it  will not open . Heat oil and when the oil is hot, drop the chakli one by one. 

Turn them in between. When the bubbles stop, take them out in a paper towel. 

Eat with coffee or tea.

This chakli can be made with out cooked moong Dal. 

Use urad Dal powder instead of moong Dal. Add butter in place of oil.