Chakli( Like Murukku)

This recipe is easy one to make.

Ingredients

• Rice Flour...........................................2cups
• Cooked Moong Dal............................1/4 cup
• Ajwain..................................................1tsp
• Sesame seeds........................................1tsp
• Asafoetida..............................................1/2tsp
• Oil..........................................................2tsp
• Chili Powder...........................................1tsp
• Salt to Taste

Chakli

Method

• Cook the moong dhal with little turmeric powder in pressure cooker
• Mix rice flour, chili powder,oil, salt, sesame seeds,asafoetida, ajwain and  cooled moong dal  and make a  thick dough.
• Take chakli press, make murukku like round shape in a plastic paper and stick the end.
• So that while frying it  will not open . Heat oil and when the oil is hot, drop the chakli one by one. 
• Turn them in between. When the bubbles stop, take them out in a paper towel. 
• Eat with coffee or tea.
• This chakli can be made with out cooked moong Dal. 
• Use urad Dal powder instead of moong Dal. Add butter in place of oil.