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Oct 28, 2011

Carob Cake

Carob Cake
Carob powder is used instead of cocoa/ chocolate.Use the same amount of carob to replace cocoa.carob powder is made from the pod of the carob bean.

For more information about carob visit http://en.wikipedia.org/wiki/Carob_tree

Ingredients

  • All Purpose Flour..............................11/2 cups
  • Sugar.................................................1 cup
  • Carob Powder...................................2tbsp
  • Baking Powder..................................1/2tsp
  • Baking Soda......................................1/2 tsp
  • Salt...................................................1/2 tsp
  • Vanilla Essence..................................1/2tsp
  • Lemon Juice.....................................1tbsp 
  • Cold Water.......................................1cup

Method

  • Mix maida, sugar,baking powder baking soda and salt
  • Another bowl carob powder,vanilla, lemon juice ghee and water mix thoroughly.
  • Add the dry ingredients and mix well.
  • Transfer the dough into a baking cake pan.
  • Preheat the oven into 375 degree  and bake  for about 40 minutes.
  • Remove and keep it to cool.

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