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Jun 3, 2014

Scallion Bhajjia

Ingredients


Scallion Bhajjia
Ingredients
  • Scallion......................4
  • Besan........................2 cups
  • Chili Powder...............1 tsp
  • Hing.............................1/2 tsp
  • Green Chili...................2
  • Salt to taste
Method
  • Cut the scallion into small pieces and slit the green chili..
  • Mix with besan, chili, hing and salt, make a thick paste
  • Heat a pan with oil
  • Make small portion of the batter and drop them in the hot oil
  • Fry them till they become red.
  • Serve with chutney


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