Related Posts Plugin for WordPress, Blogger...

Aug 25, 2011

Ulunthu Kozhakattai

Ulunthu  Kozhakattai
Ulunthu Kozhakattai
Ingredients
  • Urad dhal…………….. 1 cup
  • Green chilis…………....3
  • Grated coconut………. half cup
  • Ginger………………. .1 piece
  • Curry leaves………….. few
  • Mustard seeds……….. 1tsp
  • Rice flour………… .....1 cup
  • Water………………...1/2 cup
  • Oil ………………….. 1 tsp
  • Salt ………………….1 tsp
  • Asafoetida……………half tsp
Ulundhu Kozhakattai
  Method
  • Soak the dhal for an hour and grind coarsely with chili and salt.
  • Steam this mixture for 10 minutes. 
  • Heat a pan with oil add mustard seeds curry leaves,chopped ginger asafoetida and when mustard crackle add the steamed mixture and stir well..
  • Add coconut and make small balls and keep
  • Boil the water in a pan and add oil, salt and rice flour,maida.
  • Stir well with out forming lumps. When it becomes thick dough,cover and keep. 
  • Knead the dough with little oil till it becomes smooth.
  • Make cups and place this dhal pournam and cover them.
  • Steam all the kozhakattais for 10 minutes.

No comments:

Post a Comment