Ingredients
- Spring roll wrappers
- Carrots cut like match sticks................1/4 cup
- Cooked Rice noodles.........................1/4 cup
- Red pepper cut like match sticks .......1tbsp
- Lettuce................................ 1leaf
- Pepper and salt to taste
- Olive oil to sprinkle
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| Spring Roll |
Method
- Submerge the spring roll in medium hot water until pliable about 10 seconds.
- Place the lettuce leaf . noodles and keep all the other vegetables on it.
- Add salt and pepper. sprinkle little olive oil.Fold first and then fold the sides and roll. It sticks at the end.
- This dish can be taken for lunch. It is very healthy and tasty. I tried with other dry vegetables and it came out well. Try it. Enjoy.
- This is very simple dish to do.
- Tips You can use rice noodles, tofu,cabbage, bean sprouts scallion , coriander leaves, avocado mush room and any dry curries.
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