Dahi Pakodi Chat (Yogurt pakoda chat)

Dahi Pakodi Chat

Ingredients

Brown moong dhal.......1/2 cup

Dahi/yogurt................1cup

Ginger...........................1 small piece

Black salt......................1/2 tsp

Salt to Taste

Chili {owder...............1tsp

Chat Masala........................1tsp

Onion............................1

Coriander Leaves........few

Sev...............................1/2 cup

Jeera.............................1tsp

Sugar.............................1tsp

Method

Cut the onion and coriander leaves. Soak the dhal for 5 hours.

Then grind coarsely with ginger and add onion and coriander leaves. 

Make pakodis in hot oil. Mix curd/yogurt ,sugar and salt.

Keep the pakodi broken in a bowl add the curd on it. 

Sprinkle black salt, jeera chat masala chilli powder coriander chutney date chutney and on the top sev. coriander leaves/

,

Coriander Chutney

Wash the coriander leaves add jeera tamarind green chillies black salt, salt and grind these ingredients into fine paste.

Date chutney

Soak the date and grind with tamarind, jaggery jeera powder chilli powder and salt